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Crusty Beer Bread

3 c Self-rising flour
2 T Sugar
2 T Sugar
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[ More ] 23 Reads

Crunch Coffee Cake

2 1/2 Cups POST Banana Nut Crunch Cereal or POST
-- Cranberry Almond Crunch Cereal slightly crushed 1 Teaspoon ground cinnamon
-- Cranberry Almond Crunch Cereal slightly crushed 1 Teaspoon ground cinnamon
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[ More ] 22 Reads

Crumpets and Muffins (English)

*INGREDIENTS* 1 qt Water
2 oz Yeast
2 oz Yeast
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[ More ] 22 Reads

Crumpets & Muffins (English)

1 qt Water
2 oz Yeast
2 oz Yeast
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[ More ] 22 Reads

Crumble Coffee Cake
2 c Flour
2 ts Baking powder
1/2 c Granulated sugar; plus 2 t
1/2 c Granulated sugar; plus 2 t
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[ More ] 23 Reads

Crumb-Topped Jam Coffeecake

TOPPING- 2/3 cup flour, all-purpose
1/2 cup Light brown sugar -- packed
1/2 cup Light brown sugar -- packed
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[ More ] 22 Reads

Crumb-Topped Baked French Toast *** (Gnvn56a)
2 Eggs, well beaten
1/2 ts Salt.
1/2 c Milk
1/2 c Milk
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[ More ] 12 Reads

Crouton

Day old bread Cut bread into small squares - any size will do. Spread in a baking pan and add your favorite herbs and spices. Bake at 200 to 225 for up to 2 hours. After every 30 minutes, give them a stir and poke with a fork to see whether they are done to your liking. They will turn a golden brown and taste yummy. Low fat - low calorie - and delicious. What more could we ask for ? Regards, ^^ Gaye in Bellevue, WA ^^ 10/09 04:59 pm FROM: GAYE LEVY (DTXT63A)


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[ More ] 22 Reads

Crostini

1 (1-pound) loaf of Italian
-bread 2 Cloves of garlic, halved
-bread 2 Cloves of garlic, halved
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[ More ] 24 Reads

Croissants - Pan-1

XKGR41A Don Fifield 2 1/4 c Bread flour
1 1/2 tb Sugar
1 1/2 tb Sugar
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[ More ] 23 Reads


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