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Vermicelli with Red Clam Sauce

3 lb Clams
1 tb Salt (for soaking clams)
1 tb Salt (for soaking clams)
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[ More ] 7 Reads

Vermicelli with No-Cook Tomato Sauce

-Waldine Van Geffen VGHC42A 2 Eggs
1/2 c Oil-pk sun-dried tomatoes;
1/2 c Oil-pk sun-dried tomatoes;
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[ More ] 6 Reads

Vermicelli w/Tomatoes & Chipotle Chiles


1/4 cup vegetable or olive oil
1/4 cup vegetable or olive oil
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[ More ] 6 Reads

Vermicelli w/Chunky Vegetable Sauce


16 ounces vermicelli pasta
16 ounces vermicelli pasta
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[ More ] 7 Reads

Veggie Deluxe Spaghetti Sauce

2 c Tofu; mashed
5 c ;water; boiling
5 c ;water; boiling
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[ More ] 8 Reads

Veggie Broth (Stock)

1 ea Onions
1 ea Leeks
1 ea Leeks
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[ More ] 7 Reads

Vegetarian Pot Stickers

4 Chinese dried black
(shiitake) mushrooms, soaked In hot water 1 c Spinach leaves, chopped
(shiitake) mushrooms, soaked In hot water 1 c Spinach leaves, chopped
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[ More ] 7 Reads

Vegetarian Pasta Shells

2 T Olive oil
1 lb Shells, giant for stuffing
1 lb Shells, giant for stuffing
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[ More ] 7 Reads

Vegetarian Lasagna

8 x Lasagna Noodles
14 1/2 oz Can Tomatoes
14 1/2 oz Can Tomatoes
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[ More ] 7 Reads

Vegetable Saute with Miso Sauce Over Linguine

2 tb Safflower oil
2 Garlic cloves; minced
2 Garlic cloves; minced
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[ More ] 6 Reads


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