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Tart Kebab Sauce

1/2 c Dates, pitted, chopped
1/2 c Raisins
1/2 c Raisins
....
[ More ] 12 Reads

Tandoori Chicken

2 lb Chicken legs and thighs
1 1/2 tb Vegetable oil
1 1/2 tb Vegetable oil
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[ More ] 12 Reads

Tahini and Hazelnut Dip

1 c Shelled Hazelnuts
2 md Cloves Garlic, Minced
2 md Cloves Garlic, Minced
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[ More ] 12 Reads

Tabouleh (Burghul and Parsley Salad)

3/4 c Fine burghul
2 c Cold water
2 c Cold water
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[ More ] 12 Reads

Tabbouleh (Cracked Wheat Salad)

1 c Bulghur (cracked wheat)
1/2 c Boiling water
1/2 c Boiling water
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[ More ] 12 Reads

Sweet Saffron Rice (Kesari Bhaat)

1 c Basmati rice (uncooked)
1 pn Saffron threads
1 pn Saffron threads
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[ More ] 12 Reads

Swedish Cardamom Braid

2 tb Active Dry Yeast
1/2 c Lukewarm Water (105 to 110
1/2 c Lukewarm Water (105 to 110
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[ More ] 12 Reads

Svyokla V Tomatnom Souse

2 c Russian tomato sauce
1 ea Onion onion lg.
1 ea Onion onion lg.
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[ More ] 13 Reads

Suomalaisruisleipa (Finnish Rye Bread)

1 1/2 c Beer, buttermilk, milk, or
-potato water 2 tb Butter or margerine
-potato water 2 tb Butter or margerine
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[ More ] 13 Reads

Stuffed Bell Peppers (Meat Dolma)

12 sm Green bell peppers
3 Tomatoes (optional)
3 Tomatoes (optional)
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[ More ] 12 Reads


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