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Braised Whole Fillet Of Salmon (Julia Child)

1 Large carrot and onion cut
-into neat 1/4-inch dice 2 Or 3 tender celery stalks,
-into neat 1/4-inch dice 2 Or 3 tender celery stalks,
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[ More ] 24 Reads

Braised Pork and Fresh Oysters In Clay Pot

1/2 lb Boneless pork butt, cut in
1 1/2" cubes
1 1/2" cubes
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[ More ] 24 Reads

Boned Oysters

Karen Mintzias 12 Oysters, fresh or frozen
1 c Flour
1 c Flour
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[ More ] 26 Reads

Bombay Monkfish

1 lb Monkfish, skinned
Milk to cover 1/4 lb Shrimp, shelled
Milk to cover 1/4 lb Shrimp, shelled
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[ More ] 25 Reads

Bluegill Dip

Worcestershire sauce -garlic powder Liquid smoke -lemon juice Salt and pepper -mayonnaise Steamed fish fillets, -boneless Directions: Combine all ingredients for fish dip.


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[ More ] 31 Reads

Bluefish Chowder

3 ea Bacon slice; cut in 1" piece
1 lb Bluefish fillets; 1" pieces
1 lb Bluefish fillets; 1" pieces
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[ More ] 27 Reads

Bermuda Fish Chowder 2 (The Reefs, Southamton, Bermuda)

1 1/2 lb Grouper, Wahoo, or other
-firm fish Celery, onion, carrot, -and leek, cut rough to -make stock Bay leaf, peppercorns, thyme 1 ea Carrot, large
-firm fish Celery, onion, carrot, -and leek, cut rough to -make stock Bay leaf, peppercorns, thyme 1 ea Carrot, large
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[ More ] 24 Reads

Bay Scallops with Lemon & Dill

2 tb Unsalted Oleo (1/4 Stick)
1 1/2 lb Bay Scallop
1 1/2 lb Bay Scallop
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[ More ] 26 Reads

Bay Scallop Stew

2 tb Chopped shallot
2 tb Butter
2 tb Butter
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[ More ] 26 Reads

Basted Duck with Oyster Dressing

-JUDY GARNETT PJXG05A 1 ts Salt
1/4 ts Pepper
1/4 ts Pepper
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[ More ] 26 Reads


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