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No-Hassle Wassail

1 ga Apple cider

2 qt Apricot nectar

3 c Dark rum

1 1/2 c Brown sugar; firm pack

1/4 c Lemon juice

6 Sticks cinnamon; 3" each

3 sm Oranges

1 1/2 ts Whole cloves

Combine cider, nectar, rum, brown sugar, lemon juice, and cinnamon sticks in a large Dutch oven. Bring to a boil; reduce heat, and simmer, uncovered, 1 hour. Stud oranges with cloves, and add to cider mixture. Serve hot. YIELD: 1-1/2 gallons

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