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Noodles with Ham and Mushrooms

15 oz Noodles

1 Onion

1 Garlic Clove

2 tb Butter

5 oz Mushrooms

7 oz Boiled Ham

1 pk Tomato sauce

2 oz Parmesan cheese

Salt, Pepper, Nutmeg to Taste 1.Boil noodle in saltwater as directed on package, drain. 2.Chop the

onion and the garlic very fine, and saute in the butter till golden; add mushrooms ,sliced finely and simmer for 5 minutes. 3.Cut the ham into small strips and with the mushroom mix mix under the noodles. Season to taste.Prepare tomato sauce as directed and season with nutmeg if desired.Serve hot

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